孟加拉国客户购买了300L酸奶加工厂

The production of large quantities of yogurt usually requires preheating, homogenization, sterilization, fermentation, and other links for industrial production. Because the yogurt fermentation process lasts for a long time, the small yogurt factory does not produce a large amount of yogurt. Recently, a Bangladeshi customer purchased an automatic yogurt processing line with a daily output of 300L from our factory.

为什么将酸奶加工厂购买到孟加拉？

这位孟加拉客户首次从事食品加工行业，对乳制品加工了解不多，因此他提出了许多关于酸奶加工各个方面的问题。

例如，生产酸奶的最佳原料是什么？新鲜牛奶还是存放一段时间的牛奶更好？

为什么牛奶在灭菌和发酵之前需要均质？有什么好处？

可以在酸奶发酵中添加什么细菌以生产口感更佳的酸奶？

你知道酸奶发酵后需要灭菌吗？哪种酸奶罐装方法更受消费者欢迎？

我们的销售经理花了近一个月时间为客户解决所有问题，最终为客户提供了日产量为300L的酸奶生产计划。

孟加拉客户的300L酸奶处理厂详细信息

The Bangladeshi customer finally bought a complete 300L yogurt line from our factory. Mainly include milk filter, milk cooling tank, milk homogenizer, milk sterilizer, yogurt fermentation machine, yogurt filling machine, CIP cleaning system, etc.